Quick Summary – Bruster’s Real Ice Cream
Startup Costs: $229,200 – $1,315,000
Revenue Range: N/A
What is this franchise about?
Since its initial opening in 1989, Bruster’s has been committed to fresh, quality food products. Bruster’s Real Ice Cream is made with slow kettle processing designed specifically to create Bruster’s flavors at each location.
What does it sell – and how is money made?
- Bruster’s menu showcases unique, innovative flavors everyone can enjoy. Their smooth, creamy hand-crafted desserts will excite customer’s taste buds and have them come back for more.
- Besides ice cream, Bruster’s also sells a variety of shakes, frozen yogurt, sherbert, cakes, and pies.
- Clients choose Buster’s to cater their special occasion; whether it’s a birthday, office party, wedding, or anniversary celebration, the ice cream store is ready to provide the sweetest treats for all types of festivities.
- Bruster’s offers many celebration options, including an in-store party, a tour of their store where customers can see how the ice cream is made, a pint party, sundae bar, event catering, or concession stand for fairs and festivals.
What type of entrepreneur is it perfect for?
The “scoop” on what Bruster’s is looking for in a brand ambassador is someone who shares a standard of excellence and passion for people. They ensure franchisees will receive the proven support system, the opportunity to create a family-friendly environment, and fun while building a valuable business that they are looking for.
Locations: CA, IL, PN, TX
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Bruster’s Ice Cream Franchise Overview